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Catering in Charlotte NC

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February 10, 2010

Chicken pot pie

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February 10, 2010

Authentic Italian wedding soup

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February 09, 2010

Saints celebration crawfish braid

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February 08, 2010

Spanish green bean and northern bean saute

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February 07, 2010

Spanish Leg of Lamb

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February 07, 2010

My favorite spanish wine............Valserrano Reserva 2004

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February 07, 2010

Spanish oven potatoes with Manchego cheese

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February 04, 2010

Travel to Spain with me!

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February 04, 2010

Off to Spain for this month! Join me!

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February 02, 2010

Four crostini ideas!

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February 01, 2010

Mongolian pork tenderloin

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Nan: Hi! I'm Nanette Lush, and food is my greatest passion. I was raised in a household that was centered around the kitchen and family. In 2009 I was inspired to start a food blog. That was 9 years ago. It is bright, shiny and new now, I will be adding all kinds of new recipes to the classics that have been searched all over the world, some over 1200 times! In 2009 I opened a catering business in Cornelius, NC As Sweet smells of the kitchen vaped outside to whet many of appetites. That was when Nanette’s table was born. focusing on Innovative cuisine from all across the globe. Nanette's Table became it's very own unique dining experience, one table serving 7 courses plus wine pairings. I designed each menu personally. In 2012 we learned my husband was being transferred. With a lot of tears and fears, we proudly closed that chapter in NC, and relocated to Southwest Florida. As life twists and turns, my husband is back to NC again. We are finding ourselves between Florida and NC. I am continuing with by blog and considering my introduction into the next phase of "Nanette's Table". So here we are, 2017! Look out for this girl, she is back!!

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